Boston Beanery where all began | Sergio López Miró

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Boston Beanery where all began

By Sergio López Miró

November 16, 2012

Now we are having lunch because Cobi is starving and we are at The Boston Beanery.

This is the restaurant that when I came for my interview for the head coaching job here at WVU in 2004. I had lunch with a group of swimmers right there next tobyhst TV. I remember all of them asking me questions and trying to figure out my accent.

So I ordered the same: The Reuben Sandwich.

Gotta go the food is here.

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